Shake Up Your Cocktail Menu: Crafting the Perfect Cold Brew Martini
As the demand for refreshing and innovative cocktails continues to rise, restaurants are constantly seeking new ways to tantalize their patrons' taste buds. Enter the Cold Brew Martini – an indulgent twist on the classic espresso martini that promises to impress. With the cold brew market experiencing a consistent 23% year-over-year growth since 2018 and projected to hit 1.5 billion by 2027, there's never been a better time to incorporate this trendy ingredient into your cocktail offerings.
At Coalition Coffee Roasters, we understand the importance of staying ahead of the curve. That's why we're proud to introduce our Coalition Cold Brew, available for wholesale. With our Cold Brew, we provide the easiest and most flexible solutions, ensuring the delivery of the market’s richest and most robust cold brew product. In this guide, we'll walk you through the steps to create a sensational Cold Brew Martini that will elevate your restaurant's cocktail menu and leave your customers craving more.
Ingredients:
1 part vodka
2 parts coffee liqueur
3 parts Coalition Cold Brew
Simple syrup (optional, to taste)
Ice cubes
Coffee beans or a lemon twist for garnish (optional)
Instructions:
Chill Glassware: Place your martini glasses in the freezer for at least 10 minutes before serving to ensure they're perfectly chilled.
Fill Cocktail Shaker with Ice: Fill a cocktail shaker halfway with ice cubes to chill the ingredients and achieve the desired texture.
Combine Ingredients in Shaker: Add 1 part vodka, 2 parts coffee liqueur, and 3 parts Coalition Cold Brew to the cocktail shaker. Optionally, add simple syrup to taste for sweetness.
Shake Vigorously: Secure the lid tightly on the cocktail shaker and shake vigorously for about 15-20 seconds to mix the ingredients thoroughly and create a frothy texture.
Strain into Chilled Glass: Remove the chilled martini glasses from the freezer and strain the mixture from the cocktail shaker into the glasses, using a fine-mesh strainer to remove any ice chips.
Garnish and Serve: Optionally, garnish each Cold Brew Martini with coffee beans or a lemon twist for added visual appeal and aroma. Serve immediately and enjoy!
With its sophisticated blend of flavors and chic presentation, the Cold Brew Martini is sure to become a star attraction on your restaurant's cocktail menu. By following these simple steps and using quality ingredients, you can delight your customers with a refreshing and indulgent cocktail experience that will keep them coming back for more. Cheers to shaking up your cocktail game with the perfect Cold Brew Martini!
